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Opening the kitchen at the Fox Inn has been a much-anticipated journey for Omar, Kim and the team, and they’re thrilled to welcome you to Omar’s table. Currently, guests can savor our renowned Sunday Roasts each week, with a Summer menu launching June 13th Fridays to Sunday until the end of Summer. Roasts will return in the Autumn.

Omar is a culinary enthusiast known for fusing classic British pub fare with a vibrant Egyptian twist. Working alongside top named chefs in the Caer Beris & Teulu kitchen, he gained a passion for fresh, high-quality ingredients and innovative flavor combinations. Currently at the helm of Omar's Kitchen, he creates memorable dining experiences by blending tradition with creativity, drawing on both British and Egyptian culinary heritage. Omar's dedication to home cooked freshness and authentic flavors continues to delight guests and elevate every dish.